Blackstone 1554 vs 1984: Comparing Propane-Fueled Griddle Stations for Cooking Perfection

When it comes to outdoor cooking, Blackstone has been a well-known name for a while now. Blackstone offers a wide range of gas griddles and gas grills that cater to the needs of backyard cooking, recreational cooking, or even commercial grade cooking. In this blog post, we will compare two popular Blackstone products, the Blackstone 1554 Gas Griddle and the Blackstone 1984 Griddle Grill Station, and see how they stack up against each other. As someone who has used both products, I can give you an honest review of both. So, without further ado, let’s dive into the Blackstone 1554 vs 1984 comparison.

Blackstone 1554 VS 1984

Key Differences Between Blackstone 1554 and 1984 Griddle Stations

The main difference between the Blackstone 1554 and 1984 is that the Blackstone 1554 is a propane-fueled restaurant-grade griddle station with a patented rear grease management system and four independently controlled stainless steel burners with 720 sq inches of flat top grilling. It has a black powder-coated steel frame, two side shelves, a bottom shelf, and casters for mobility. In contrast, Blackstone 1984 is a large griddle station made of stainless steel, suitable for indoor and outdoor use. It features a front shelf and a side shelf, a magnetic strip for holding utensils, and a large cooking surface for making greasy-spoon staples like pancakes and bacon.

CriteriaBlackstone 1554Blackstone 1984
Product Dimensions62.5"D x 22"W x 36"H62.5"L x 22"W x 36"H
Special FeatureCasters, Locking Casters, Heat RetentionFront Shelf, Side Shelf, Magnetic Strip
Finish TypeSteelStainless Steel
MaterialSteel FrameStainless Steel
Cooking Area720 sq. in.768 sq. in.
Burners4 stainless steel burners4 stainless steel burners
BTUs60,000 BTUs total, 15,000 BTUs per burner60,000 BTUs
Grease ManagementPatented rear grease trapPatented rear grease trap
Additional FeaturesBottom shelf, 2 side shelves, easy start, battery-powered push button ignition4 zone heating control, electric ignition, built in grease catcher, 4 heavy duty castors, 2 cantilevered shelves, folding legs
Suitable forOutdoor cookingKitchen, camping, outdoor, tailgating
Assembly requiredNoNo
Weight120 Pounds130.7 pounds
ManufacturerNorth Atlantic Imports LLCBlackstone
Model36" Griddle Cooking StationOriginal 36 Inch
Country of OriginChinaChina
Batteries1 AA batteries required
PriceBuy on AmazonBuy on Amazon

Overview of  Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill (1554)

Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill (1554) is best.I can confidently say that it’s the perfect replacement for a standard grill or BBQ. With a patented rear grease trap, cleaning up after cooking bacon or other juicy meats is a breeze. Plus, it’s easy to use and assemble, and the battery-powered push-button ignition means you can get cooking with just the push of a button.

One of the best features of the Blackstone 1554 is its restaurant-style cooking capabilities. With 720 square inches of flat top grilling space, this griddle is perfect for cooking breakfast, lunch, and dinner. From eggs and pancakes to quesadillas and steak, you can cook a wide range of foods on this versatile griddle. Plus, it comes with a bottom shelf and two side shelves for convenient food storage and prep.

The Blackstone 1554 also boasts four independently controlled 15,000 BTU stainless steel burners, allowing for total heat control from low to high. And, it’s propane-fueled by a standard 20lb tank, which can be conveniently stored under the left side shelf. With a powder-coated black steel frame, stainless steel burners, and thick cold-rolled steel cooktop, this griddle is built to last and is super easy to clean.

Founded by outdoor enthusiasts, Blackstone has been a leading innovator in outdoor cooking since 2005. The company’s products, including the Blackstone 1554, are designed and engineered in the USA by avid users who love to entertain outside. Blackstone’s passion for outdoor cooking is reflected in the quality and affordability of their products, and their team of engineers, industrial designers, and graphic artists is constantly working to create new and innovative outdoor cooking appliances.

Pros √

  • Versatile cooking options
  • Large cooking area
  • Side tables for food prep

Cons ×

  • Difficult to clean
Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top...
  • INNOVATIVE REAR GREASE MANAGEMENT SYSTEM: If you plan on cooking bacon or any other juicy meat,...
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  • Restaurant style cooking - with 720sq inches of flat top grilling, This griddle is perfect for...

Overview of Blackstone 1984 ORIGNAL 36 inch front Shelf, Side Shelf, Flat Top Griddle Grill Station

Looking for a versatile, easy-to-use griddle that delivers restaurant-style cooking in your backyard? Look no further than the Blackstone Gas Griddle 1984. As a user of this 36-inch heavy-duty flat-top grill, I can attest to its superior quality and performance. With 720 square inches of flat top grilling space and four independently controlled 15,000 BTU stainless steel burners, this propane-fueled grill delivers a total of 60,000 BTUs of controlled heat, making it ideal for cooking breakfast, lunch, and dinner for large groups and families.

One of the standout features of the Blackstone Gas Griddle 1984 is its innovative rear grease management system, which makes after-cooking clean-up a breeze. As someone who loves cooking bacon and other juicy meats, I appreciate the patented rear grease trap that collects all the mess and eliminates the need for tedious clean-up.

Another advantage of this griddle is its ease of use and assembly. Unlike traditional grills and BBQs that require kerosene, charcoal, and matches, the Blackstone Gas Griddle 1984 comes with an easy-start, battery-powered push-button ignition that gets the grill going with just the push of a button.

In addition to its superior cooking performance and easy-to-use features, the Blackstone Gas Griddle 1984 is built to last. With a powder-coated black steel frame, stainless steel burners, and thick cold-rolled steel cooktop, this grill is durable, rugged, and super easy to clean.

Pros √

  • Innovative rear grease management system
  • Controllable heat zones
  • Durable and Long-lasting

Cons ×

  • Heavy to move around
Blackstone 1984 Original 36 Inch Front Shelf, Side Shelf &...
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  • A MUST-HAVE FOR BIG BATCH COOKING: Boasting an extra-large cooking surface of 768 in2, our flat...


After comparing the features of the Blackstone 1554 and 1984 gas griddles, it is clear that the Blackstone 1554 is the clear winner. The 1554 model features four independently controlled burners, 720 square inches of flat top grilling, and an innovative rear grease management system. In contrast, the 1984 model features a front shelf, side shelf, and magnetic strip but lacks the cooking power and innovative features of the 1554 model. For those seeking a high-quality outdoor cooking appliance that offers restaurant-style cooking, easy cleanup, and durability, the Blackstone 1554 is the top choice.

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About the author

Claire Bella

Claire Bella is an American food blogger and recipe developer. She has also contributed to several other blogs, including Serious Eats, The Kitchn, and food52. Claire recipes have been featured in publications such as Bon Appétit, The New York Times, and Martha Stewart Living.